Agrobiology and Bio-resources
Agrobiology has a great importance with the plant nutrition & their growths in relation to soil condition, especially to determine the innovative ways to increase crop production. Biological resources include agriculture, forestry, and biologically-derived waste & many more. The application of microorganisms, such as the diverse bacterial species for plant growth, represents an ecologically and economically sustainable strategy. The use of these bio-resources for the enhancement of crop productivity is gaining importance globally.
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Animal health and welfare -
Plant Nutrition and Health -
Organic Agriculture
Related Conference of Agrobiology and Bio-resources
October 17-18, 2024
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