Horticulture
Horticulture is an agricultural study related to the arts, science, technology and business of fruits, vegetables, flowers and ornamental plants. It includes the production, processing, marketing and scientific analysis of medicinal plants, fruits, vegetables, nuts, seeds, herbs, shoots, mushrooms, algae, flowers, seaweed and non-food plants such as grasses, ornamental trees and plants. Agricultural farmers use their knowledge, skills, and expertise to grow food crops and non-food use such as garden construction or landscaping, ornaments etc. The main categories of horticulture are Arboriculture, Turf management, Floriculture, Landscape horticulture, Olericulture, Viticulture, Oenology, Postharvest physiology.